Fresh Rolls

dipping sauce #1

• 1 Tbs hoisin 
• 2 Tbs peanut butter 
• lime juice
• crushed garlic
• soy sauce
• water to thin

dipping sauce #2

• 4 tsp fish sauce
• ¼ cup water, 
• 2 Tbs fresh lime juice, 
• 1 clove garlic, minced, 
• 3 tablespoons white sugar,  
• ½ teaspoon garlic chili sauce
• 
  

Salmon en Papillote

This recipe came from Eric and is a very tasty way to prepare salmon if it is not too thick.

Preheat oven to 425F. 

Wrap the salmon in parchment in a shallow pan, adding the following on top: mint, parsley, tomato, capers, zest of 1 lemon, leek, salt, pepper and evoo.

Cook for 20 min.